Julião, J.Gaspar, M.Farinha, L.(2022)
, Sharing economy in the new hospitality
, Journal of hospitality and tourism insights - 4.
, https://doi.org/10.1108/JHTI-08-2021-0198
Why do SMEs implement open innovation? The case of Portugal
Julião, J.Ferreira, I.Gaspar, M.(2022)
, Why do SMEs implement open innovation? The case of Portugal
, International Journal of Innovation and Technology Management - 3.
Consumers' perceptions of circular economy in the hotel industry
Julião, J.Gaspar, M.(2020)
, Consumers' perceptions of circular economy in the hotel industry
, International Journal of Integrated Supply Management - 2-3.
, https://doi.org/10.1504/ijism.2020.107849
Faria, M.Julião, J.Gaspar, M.(2020)
, Impact of the ecotourism experience on consumers
, Gestin - 20/21.
Article
Lean thinking in service digital transformation
Julião, J.Gaspar, M.(2020)
, Lean thinking in service digital transformation
, International Journal of Lean Six Sigma - 4.
, https://doi.org/10.1108/IJLSS-11-2020-0192
Enhancing regional produce as green products for the global market
Gaspar, M.Julião, J.Tjahjono, B.(2017)
, Enhancing regional produce as green products for the global market
, International Journal of Social Ecology and Sustainable Development - 3.
, https://doi.org/10.4018/IJSESD.2017070107